Sage and Onion Naturally Flavored EVOO
"Yum!" is the reaction you'll get when you taste this one! Bumps up the flavor to spectacular when you add it to mashed potatoes, stuffing, soups, stews, chowders, and roasted meats. We used it on a winter salad of radicchio and escarole, sugared hazelnuts, poached pears, sun dried tomatoes and Brie cheese, irresistible!
Pairs well with sweet White Balsamic Vinegars.
DetailsOur Naturally Flavored Olive Oils are made by combining all natural flavors with extra virgin olive oils.